Macadamia integrifolia

The macadamia integrifolia is a small to large tree that bears decorative trusses of pendulous fragrant cream flowers from the end of winter through to spring. Macadamia nuts are slow to ripen, taking just over 6 months from when the intensely fragrant white flowers first bloom in the spring. Mature nuts will fall off the tree when they’re ready and should be collected off the ground as soon as possible. Expect a long harvest period, lasting from around March until June. It’s an ideal central feature, shade tree, or part of a large and lush landscape

Soil: Prefers moist, fertile soils with good drainage.
Conditions: It is a hardy and easy-care tree best suited to sub-tropical to warm temperate climates.
Size: Height 5-10m x width 4-6m