Kalamata is one of the most popular varieties of table olive. The well-rounded tree has dark glossy green leaves with silver-grey undersides, and the trunks are irregularly shaped and an attractive grey. Green olives are picked before ripening occurs, whilst black ones are harvested once the olive fruit is fully mature and at maximum ripeness. All olives are cured by fermentation to remove their bitterness. The kalamata olive tree looks spectacular as a feature specimen, lining an avenue and thrives in pots on balconies, patios and verandahs.
Soil: Well-drained soil.
Conditions: Full sun. Coastal and drought tolerant.
Size: Height 6-9m x width 6-9m
Soil: Well-drained soil.
Conditions: Full sun. Coastal and drought tolerant.
Size: Height 6-9m x width 6-9m