Citrus australasica Red Centre Lime also known as Australian Blood Lime is a rare and unusual variety being a hybrid of the native Australian Finger Lime and an Mandarin. The fruit are an oval egg shape with a glossy slightly dimpled red skin. The flesh is filled with red/pink pearls that are juicy and tangy. You can eat straight from the tree, skin and all.
Conditions: Will perform best in warm sheltered locations in full sun. Tolerant to frost and dry.
Soil: Well-draining native soil
Size: 2m H 2m W
Conditions: Will perform best in warm sheltered locations in full sun. Tolerant to frost and dry.
Soil: Well-draining native soil
Size: 2m H 2m W